Discover some of the regional dishes that connect a family to its community.
Margherita Rescio: A Taste of Salento
€ 9.00
Six Signature Recipes from a Culinary Life
This recipe e-book is a tiny tribute to my late mother, Margherita: an extraordinary woman of formidable character and heart.
Before dedicating herself exclusively to her family, Margherita was a pillar of her home town, Calimera, in the Salento region of Italy. There, she ran a renowned catering, patisserie, and pizzeria business, leaving an unforgettable mark on the community. To her, food was never just sustenance: it was art, passion, and the purest expression of her love.
Inside this digital collection, you will find:
- Authentic Flavours of Salento: A curated “first taste” of the region, featuring six signature recipes that defined Margherita’s kitchen.
- Cultural Context: Beyond the ingredients, the e‑book includes personal notes on each dish and concise historical references to the traditions of Salento (Puglia).
- Professional Heritage: Techniques refined during her years running a professional catering and patisserie business.
- A Personal Legacy: Insights into the culinary heritage of my mother, whose spirit informs this collection.
I miss her terribly, but I am delighted to share a small part of her soul with you through these pages.
Product Details:
- Format: Digital Download (e-book)
- Language: English (British)
- Region: Salento, Italy
- Total Recipes: 6